Fancy hotel brunch just got a little more interesting at this Pittsburgh landmark.
Stop by before noon to munch on fresh local produce and quality meat from Pittsburgh Steelers stud D-lineman turned farm manager. Chris Hoke unbuckled his chin strap then strapped on some overalls to make this farm to table gourmet buffet possible. Unlimited brunch starts at $17 but make sure to sip on some local brews on tap. We know it’s before noon but you’re in Pittsburgh, so do what the locals do. Drink.