Margarita Day
My favorite Margarita recipe is very simple. Just pick up a bottle of tequila, Cointreau and a dozen fresh limes and you're on ready to go! It's National Margarita Day!!! That's right, our nation named today...
Chad Carns Cooks Alan Cumming Veggies
Last night, I gave Alan Cumming and his childhood friends from Scotland a cooking demo in his kitchen. The menu included four vegetarian dishes: Fresh Lemon Garlic Salad, Wild Mushroom Cups, Korean Salad and...
Hooker Cabernet Sauvignon “Old Boys”
Hooker Cabernet Sauvignon 2010 "Old Boys" Cabernet Sauvignon shows deep notes of cherry, cassis, earth and leather. Tannins are definitely present; wine benefits from 30 minutes in a decanter. I expect...
Parmesan-Crusted Rack of Lamb
Dust off that old Bordeaux, Parmesan-crusted Rack of Lamb is the perfect dish for a special date night at home. Nothing says “you are special" more than preparing a decadent Parmesan-crusted Rack of Lamb...
TUNA MANGO SALAD
INGREDIENTS Mango relish 1 mango, peeled, chopped 1 avocado, peeled, chopped 1/2 chilli, sliced 1/4 c orange juice 1 T lime juice 2 t mint, chopped 8 0z organic...
Seared Spicy Tuna Roll
INGREDIENTS 1/4 c sesame seeds 1 egg 6 oz sushi-grade tuna 2 T peanut oil 6 oz sushi-grade tuna, chopped 1 T chili sauce 1 T mint, chopped 1 c sushi rice,...
Tuna Ceviche Plantains
Creative recipe for sushi-grade tuna! How many times have you purchased a perfect piece of grade A, sushi quality yellowfin tuna and said, “Now What?” You can grill it (but only for a minute). You can...