The Brooklyneer

By Chad Carns

The Brooklyneer features a wide assemblage of “Made-in-Brooklyn” food and drink products that showcase the thriving artisans living & working in Brooklyn.

The Brooklyneer’s goal is to bring Manhattan the newly emerging food & drink artisans from where else but Brooklyn. They’ve included what they think are the best of the borough’s products into signature dishes, cocktails and craft beer. Elements of the interior originated in Brooklyn, most notably the 30-foot long bar top, which was once part of the old Coney Island boardwalk.

The Brooklyneer
Categories are measured on a scale of 0-10. Find out more about our measuring system »
Date9
Sports0
Party3
Singles9
Price5
Dress5
Must Try Eats
  • Williamsburg Sliders
  • Bushwick Taco
  • Greenpoint Sandwich
Must Try Drinks
  • Agua Escondida
  • Six Point Righteous Rye
  • Braven Bushwhack White IPA

About The Author

Chad Carns
Founder / Food & Drink Editor

Chad Carns put his Digital Creative Director job on hold to follow his passion for food, wine and culture downtown to Greenwich Village where he wrote, designed and independently published The Gourmet Bachelor, a trendy cookbook featuring easy recipes for two. Carns studied culinary arts and wine at prestigious institutions in NYC. He is a distinguished guest judge at International Culinary Center, certified Tuscan Wine Master and Founder / Food and Drink Editor of The Gourmet Bachelor.

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