TGB_Paella

Paella

If you try one recipe from TGB, try my Paella. Paella defines The Gourmet Bachelor cookbook. It’s simple to prepare and will blow your date away with flavor. Pork and Seafood define Spain (for me). My...
Poached Pear

Green Tea Poached Pear

Green tea adds an exotic twist to a traditional Poached Pear dessert. Poached pear is one my favorite desserts. It’s so light and satisfying. So I wanted to include a poached pear recipe in The Gourmet...
TGB_CROQUE_CM

Croque Madame

My Croque Madame recipe is perfect for lunch or breakfast. I fell in love with this French bistro classic when I stayed in the 16th arrondissement of Paris a few blocks from Jardin des Serres d'Auteuil. I...